James Oliver Cook Book - Naked Chef

Want to: 
James Oliver
Published date: 
RM 5
Actual price: 
GBP 20
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Bank transfer
Book Description: 

This is a eBook in pdf format and you will receive it to your email address upon confirmation of payment. The contents of the book are as follows:

Table of contents

Watercress, Rocket, Sweet Pear, Walnut and Parmesan Salad 6
Baked Jerusalem Artichokes, Breadcrumbs, Thyme and Lemon 7
Wok-cooked Fragrant Mussels 8
Créme Brûlée - The Way I like It 9
Stir-Fried Chinese Greens with Ginger, Oyster and Soy Sauce 10
Oliver’s Twist 11
Cellophane Noodle Salad 11
Mango Lassi 12
Monkfish Wrapped in Banana leaves with Ginger, Cilantro, Chile, and Coconut Milk 13
Individual Quick English Trifle 15
Pecan Vanilla Ice Cream with Maple Syrup 16
Spaghetti with Wild Mushrooms 17
Mushroom Sarnie 18
Warm Rocket Salad 19
Spaghetti Puttanesca 20
Fruit Cobbler 21
Pot-roasted Pork in White Wine with Garlic, Fennel, and Rosemary 23
Salad of Marinated Charred Squid with Cannellini beans, Rocket, and Chile 25
Panettone Bread and Butter Pudding 26
Proper Polenta 27
Chicken in Milk 28
Calzone 29
Squashed Cherry Tomato and Smashed Olive Bruscetta 31
My Mums Spottier Dick 33
Minty Mushy Peas 34
Fish and Chips 35
Basil and Lime Sorbet 36
Tagliatelle with Saffron, Seafood, and Cream 37
Seared Carpaccio of Beef with roasted Baby Beets, Creamed Horseradish, Watercress and Parmesan 38
Portuguese Chocolate Tarts 40
Roasted Sweet Garlic and Thyme Risotto with Toasted Almonds and Breadcrumbs 42
Beef with Soy Sauce and Ginger 44
The Easiest Sexiest Salad in the World 45
Margaritas 45
Salmon with Herbs in Newspaper 46
Brunch Breads 47
Chicken Breast Baked in a Bag 49
Cook in Curry Sauce 50
Lemon Pickle 52
Huge Yorkshire Puddings 54
Seared Salmon with Courgettes, Asparagus, and Rocket 57
Pork and Crackling 58
Baked Jerusalem Artichokes with Bread Crumbs, Thyme and Lemon 60
Marinated Feta Cheese Salad 61
Roasted Hamilton Poussin Wrapped with Streaky Bacon and Stuffed with Potatoes and Sage 62
Spiced Cherry Tomato Chutney 63
Salted Preserved Lemons 64
Chunky Coconut, Tomato, Cucumber and Lime Relish 65
Fragrant Green Chicken Curry 66
Vegetable Tempura 68
Praline Semi-Freddo 70
Chocolate Fridge Cake 72
Jools' Bolognaise Sauce. 73
Spaghetti with Red Onions, Sun Dried Tomatoes, Balsamic Vinegar and Basil 74
Party Cake 75
Orange and Polenta Biscuits 76
Banana and Honey Smoothie 77
The King of Puddings 78
Slow Roasted Duck 79
Chocolate Cambridge Cream 81
Marinated Lamb 83
My Favourite Way of Dressing Oysters 85
Summer Fruit and Prosecco Jelly 86
Pine Nut and Honey Tart 87
Chili con Carne 89
The Best Pasta Salad 90
The Best Hot Chocolate 91
Sushi Rolls 92
Pizza 94
Pancakes 96
Mussels and Sweet Leeks 98
Christmas Bombe 99
Broken Potatoes 101
Pork with Peaches 102
Linguine with Pancetta, Olive Oil, Chile, Clams and White Wine Sauce 104
Baked Fennel with Garlic Butter and Vermouth 106
Pineapple and Grapefruit Frappe 107
Campari and Passionfruit Sorbet 108
Celeriac and Celery Salad 110
Botham Burger 111
Cajun Spicy Rub 112
Fennel Seed, Thyme and Garlic Rub 112
Hot and Fragrant Rub 113
Rosemary, Garlic and Lemon Marinade 113
Yoghurt, Mint and Lime Marinade 114
Asian Marmalade 115
Seared Encrusted Carpaccio of Beef 116
Slow-Cooked and Stuffed Baby Bell Chile Peppers 117
Blackened Sweet Aubergine 118
Sweet Chili and Pepper Salsa 119
Apricot and Pistachio Tarte Tatin 120
Sticky Chocolate Sponge Pudding 124
Steak with a Spicy Rub 125
Tomato and Runner Beans 126
Mash 127
Summer Crumble 129